About Us

Mittea – “Taste of DesiHood”

At MITTEA, we cherish the rich tradition and deep-seated love for India’s most beloved aromatic beverage – Chai.

A successful business idea is one that meets an unending demand, and at MITTEA, we understood the perpetual craving for a perfect cup of chai.

Our vision is simple yet ambitious – to be the ultimate “go-to” destination for chai lovers across the nation. We aim to revive the age-old charm of Kulhad chai while providing a hygienic and affordable environment for people to gather and unwind.

The allure of chai in the Indian market remains steadfast, promising a future without decline. To ensure that MITTEA remains a thriving enterprise, we’ve curated a diverse menu offering a wide array of flavorful chai options and delectable side dishes to complement every sip.

Join us on our journey as we strive to make MITTEA – “Taste of DesiHood” – synonymous with unparalleled chai experiences and warm hospitality.

Cozy Ambiance

Indulge in a welcoming ambiance while savoring delectable cuisine and beverages at Mittea Cafe.

Our dedication to quality and freshness is paramount, ensuring an unparalleled dining experience every time.

Bursting Flavors

At Mittea Cafe, we’re firm believers that food should transcend mere sustenance—it should ignite the senses. That’s why we meticulously craft each dish to be an explosion of flavor and personality. Whether it’s our savory quiches or our decadent desserts, every menu item is infused with our unwavering passion and commitment to excellence.

Meet Our Founders

Krunal Patel

Founder

Krunal Patel, an experienced IT professional, founded MitTea Café to blend passion with warmth. With a focus on creativity and community, we offer more than just a place to dine – we’re a destination for relaxation, rejuvenation, and inspiration.

Priyanka Shinde

Founder

Priyanka Shinde, a Roto Artist and brand founder, infuses MitTea Café with warmth, creativity, and attention to detail. Each visit promises a memorable experience, whether you’re catching up with friends or indulging in a sweet treat.

Aniket Patel

Founder

Aniket Patel’s MitTea Café blends storytelling flavors with artistic ambiance. Founded by Aniket, a visionary DTP artist, it’s a sanctuary for taste and creativity. With his keen eye for aesthetics, every detail, from décor to menu, delights the senses.

Customer Feedback

I regularly visit here. They offer variety of drinks in tea & coffee. Snacks are also available. Nice place to hangout with friends and family Parking: Street parking is... read more available

Khushboo Katara

It's good place ambiance is ok ok... We visited night late so didn't test much just had tea I love the concept of muddy cup .. n tea is... read more tasty must try ...

Pradnya Dalvi

Nice place for snacks. Sandwich 🥪 is good. Tea is ready made machine made. Ginger tea i tried not that great but okay. Nacho was good 👍. Inner seating is... read more hot because of kitchen.

Tripurari Yadav
Oh good lord, hands down best place among open sitting cafes. This is best hanging spot with family and friends, introduced to me by my best friend. There is variety... read more

Kunjita Joshi

It wasn't a wow experience nor was it a bad experience. It is similar to its other counterparts like Chai Sutta Bar, Baithak etc. Except for the name, everything else... read more

Sachin Chaudhary

Served in clay cups,the chai was not that great,but the strong hot coffee ,and the choco milk shake was good.Nice ambience,service is self serve.

A “FC” S
it's located at kanakia just opposite to Rbk school (Mira road East) I love the ambiance, The food quality is good and their usp is the tea they served with... read more

Naughty Indian

Good for tea, snacks and a good conversation with your loved one. Has a cozy pleasant ambience. Just best for a chai date. The place is gaining popularity amongst the... read more youngsters.

vishaka kotak

Required dish were not available on Tuesday evenings and sitting space for 2 was received with hardwork and waiting time of around 15 minute. Service and food was good. ... read more

Varid Bhatt